desserts Archive
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hemp ice cream
Posted on March 1, 2011 | No CommentsHemp ice cream is so E-Z and delicious. This nutty tasting non-dairy dessert provides essential and balanced nutrition for the whole family. A fantastic alternative to soy or dairy, hemp... -
banana hemp bread
Posted on January 30, 2011 | No CommentsBERKELEY - From the Hippie kitchens of the 1960s to the shelves of upscale grocers today, Hemp has made stunning inroads as more chefs discover its nutritive value. Hemp is a... -
Coconut Flan w/ Orange Glaze
Posted on January 20, 2011 | No CommentsBaby Thai coconut is often used in green/raw food recipes, because it is so very healthy. It is completely different from regular hairy George of the Jungle coconuts in taste... -
goat milk fudge
Posted on January 7, 2011 | No CommentsThis is a popular treat in Appalachia where goat milk is fresh, organic, locally produced and cheap. Goat milk will give it a tangy flavour and nice soft texture. Goat... -
sake granita
Posted on May 6, 2008 | No CommentsDifficulty: E-Z Prep/Chill Time: 1 hour Yield: 6 to 8 as a first course or tiny middle course INGREDIENTS 1⁄4 cup agave** 4 cups peeled and chopped English cucumbers (about... -
Chocolate Banana Pudding!
Posted on April 24, 2008 | No CommentsFor a sweet indulgence that will cool you down on hot summer days, try Chocolate-Banana Pudding from super star chef Robin Robertson’s latest offering Quick-Fix Vegetarian. Chocolate and banana were... -
Arroz con Leche!
Posted on April 22, 2008 | No CommentsMexican cooks prefer Ceylon cinnamon, a less pungent variety than the cassia cinnamon sold in U.S. markets. In Latin American markets, it will simply be labeled canela (Spanish for “cinnamon”).... -
Snowflake!
Posted on April 18, 2008 | No CommentsThis Fro-Yo is sooo healthy and Yummy, you will wonder why you ever spent half a tank of gas at those other places. It is real yogurt and really good!... -
Turkish Delights: Dondurma!
Posted on April 16, 2008 | No CommentsAnd the winner is…That Turkish delight of ice creams that does not melt in your mouth, chews like gum and is sold from carts as street food. The unusual texture...









